职称英语考试

【单选题】Foreign visitors toEngland often ask 61 for a good restaurant but when their hosts suggest one to them, it is usually Italian or French or Indian - in short, 62English. The truth is thatEnglish people enjoy their own cooking at home but are often ashamed of it in publiC、Even the experts who write articles on food 63 to use the French word “cuisine”, which suggests that “cooking” is inferior. In fact,English cooking is not 64 as people think. The trouble with it, in my opinion, is that the most appetizing typical dishes do not go with wine.At home,English people usually drink either water or beer or even (strange as it may seem) tea with their meals; in restaurants they sometimes think they had better order wine for the 65 of appearances.66 a number of exclusive restaurants inBritain are trying to develop a “national cuisine”.But their main criterion 67 appears to be to search 68 in ancient cookery books and give the results names like “Mutton Winchester” - it’s amazing how snobbery survives in the imitation French name, with the objective after the noun. Why couldn’t they have called it “Winchester Mutton”At 69 of the scale, there are restaurants in London where you can have regional working-class specialties. Personally I would rather avoid the two extremes and go to a pu
B、Most pubs serve food that goes well with beer and, 70, who could ask for anything better
A、good

B、reason
C．need
D．sake

网考网参考答案：D
网考网解析：
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